# Beekeeping and Honey Production on Krk

> Beekeeping (pčelarstvo) on Krk has a long tradition supported by the island's rich Mediterranean flora — sage, rosemary, lavender, chestnut, acacia, and various wildflowers providing diverse nectar sources that produce distinctive honeys. Krk-produced honey, particularly sage honey (kadulja honey, the most prized variety) and chestnut honey, is recognized as a high-quality regional product with characteristic flavors reflecting the island's plant diversity. Active beekeeping continues today both as continuing traditional practice and as boutique-quality production for heritage and tourism markets, making honey one of the more economically viable traditional Krk products in the contemporary economy.

## About

Beekeeping (pčelarstvo) on Krk has a long tradition supported by the island's rich Mediterranean flora — sage, rosemary, lavender, chestnut, acacia, and various wildflowers providing diverse nectar sources that produce distinctive honeys. Krk-produced honey, particularly sage honey (kadulja honey, the most prized variety) and chestnut honey, is recognized as a high-quality regional product with characteristic flavors reflecting the island's plant diversity. Active beekeeping continues today both as continuing traditional practice and as boutique-quality production for heritage and tourism markets, making honey one of the more economically viable traditional Krk products in the contemporary economy.

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**Tags:** beekeeping, pcelarstvo, honey, sage-honey, chestnut-honey, propolis, mediterranean-honey

## Related

- [Krkpedia](https://www.madeinkrk.com/en/krkpedia)

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