# Blitva with Potatoes

> Swiss chard sautéed with boiled potatoes, garlic, and olive oil. This simple yet delicious side dish is a staple of Croatian coastal cuisine.

Side dish · Easy

## About

Swiss chard sautéed with boiled potatoes, garlic, and olive oil. This simple yet delicious side dish is a staple of Croatian coastal cuisine.

**Tags:** vegan, gluten-free

## At a glance

- Prep time: 10 min
- Cook time: 25 min
- Total time: 35 min
- Servings: 4

## Ingredients

Ingredients not listed in summary view — see full recipe on the canonical page.

[see full recipe →](https://www.madeinkrk.com/en/recipe/blitva-with-potatoes)

## Instructions

Steps not listed in summary view — see full recipe on the canonical page.

[see full recipe →](https://www.madeinkrk.com/en/recipe/blitva-with-potatoes)

## Related

- [All recipes](https://www.madeinkrk.com/en/recipes)
- [Local food](https://www.madeinkrk.com/en/local-food)
- [All Locals (providers)](https://www.madeinkrk.com/en/providers)

---

**Canonical URL:** https://www.madeinkrk.com/en/recipe/blitva-with-potatoes
**Markdown URL:** https://www.madeinkrk.com/en/recipe/blitva-with-potatoes.md
**[Made in Krk](https://www.madeinkrk.com/en) — local products, experiences, and guides for Krk island, Croatia.**
