# Krčki pršut - whole bone-in leg (~7–8 kg)

> A whole bone-in PGI Krčki pršut leg - the centerpiece of any festive Adriatic table.

Prodotto fisico · Disponibile tutto l'anno

## Descrizione

A whole bone-in PGI Krčki pršut leg - the centerpiece of any festive Adriatic table.

A complete bone-in Krčki pršut leg, hand-cured for 12+ months under EU PGI specifications. Average weight 7–8 kg. Best matured to 14–16 months for full aromatic development.

## In breve

- Disponibile: Sì
- Spedizione: Sì
- Ritiro locale: Sì

## Caratteristiche

- EU PGI Krčki pršut
- Bone-in whole leg
- 12+ months aged
- Centerpiece product

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