Špek (pancetta) - 200 g

Traditional Krk pancetta cured in the same artisanal style as Krčki pršut.

Physical product · Available year-round

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Traditional Krk pancetta cured in the same artisanal style as Krčki pršut.

Pork belly dry-cured with sea salt and herbs for several months. Versatile in Krk peka dishes, šurlice goulash and antipasti boards. Vacuum-packed.

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