Krčský dušený divočák

Pomalu dušený divočák v červeném víně s aromatickými bylinkami z kopců ostrova Krk.

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Pomalu dušený divočák v červeném víně s aromatickými bylinkami z kopců ostrova Krk.

Tags: gluten-free

At a glance

• Prep time: 60 min
• Cook time: 180 min
• Total time: 240 min
• Servings: 8

Ingredients

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Instructions

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