Lamb Peka Dinner at Konoba Nada
Slow-roasted lamb under the iron bell on the cliffside terrace, served with potatoes, salad and house Žlahtina.
Kochkurs · Konoba Nada cliffside terrace, Glavača 22, Vrbnik · experienceAvailability.seasonal_may_to_october
Beschreibung
Slow-roasted lamb under the iron bell on the cliffside terrace, served with potatoes, salad and house Žlahtina.
Auf einen Blick
- Dauer: 3 hours
- Max. Teilnehmer: 20
Inbegriffen
- Welcome drink
- Lamb peka (advance preparation)
- Roasted potatoes and seasonal vegetables
- Krk salad
- Glass of house Žlahtina
- Bread, dessert and coffee
Was mitbringen
- Order at least 3 hours in advance (ideally same-morning)
- Min. group size of 4
- Booking essential
Ähnliche Seiten
Kanonische URL: https://www.madeinkrk.com/de/experience/35 Markdown-URL: https://www.madeinkrk.com/de/experience/35.md Made in Krk — lokale Produkte, Erlebnisse und Reiseführer für die Insel Krk, Kroatien.