Gospoja Pjenušac (méthode champenoise)
Traditional-method sparkling Žlahtina, awarded twice as the best sparkling wine outside Italy, France and Spain at Vinitaly Verona.
Physisches Produkt · productAvailability.limited_quantities
Beschreibung
Traditional-method sparkling Žlahtina, awarded twice as the best sparkling wine outside Italy, France and Spain at Vinitaly Verona.
Made by méthode champenoise since 2014, with second fermentation in bottle and a minimum of 24 months on lees. Fine, persistent perlage; aromas of brioche, green apple and white blossom.
Auf einen Blick
- Verfügbar: Ja
- Versand: Ja
- Vor-Ort-Abholung: Ja
Merkmale
- Méthode champenoise
- 24+ months on lees
- Vinitaly award
- Sparkling Žlahtina
Ähnliche Seiten
Kanonische URL: https://www.madeinkrk.com/de/product/18 Markdown-URL: https://www.madeinkrk.com/de/product/18.md Made in Krk — lokale Produkte, Erlebnisse und Reiseführer für die Insel Krk, Kroatien.