Šurlice with Lamb Goulash
The signature dish of Krk Island - hand-rolled pasta served with a rich lamb stew. Šurlice are traditional Krk pasta made from flour and water, rolled by hand into small elongated dumplings.
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About
The signature dish of Krk Island - hand-rolled pasta served with a rich lamb stew. Šurlice are traditional Krk pasta made from flour and water, rolled by hand into small elongated dumplings.
At a glance
- Prep time: 180 min
- Cook time: 120 min
- Total time: 300 min
- Servings: 6
Ingredients
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Instructions
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