Črni bodul (walnut-leaf-aged cheese)

Sheep cheese matured in walnut leaves - earthy, distinctive, a Krk specialty.

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Sheep cheese matured in walnut leaves - earthy, distinctive, a Krk specialty.

Wheels of mature sheep cheese wrapped and aged in walnut leaves, which lend tannic complexity and a striking dark rind. Pairs beautifully with Žlahtina and an oak-aged red.

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