Poisson cuit au four à la manière de Vrbnik

Poisson frais cuit au four avec des tomates, des olives et des câpres à la manière du village de Vrbnik.

Main course · Easy

About

Poisson frais cuit au four avec des tomates, des olives et des câpres à la manière du village de Vrbnik.

Tags: gluten-free

At a glance

• Prep time: 15 min
• Cook time: 25 min
• Total time: 40 min
• Servings: 4

Ingredients

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Instructions

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