Krčki ovčji sir (raw-milk semi-hard sheep cheese)
The classic Krk sheep cheese - raw-milk, semi-hard, aged on traditional wooden shelves.
Prodotto fisico · Disponibile tutto l'anno
Descrizione
The classic Krk sheep cheese - raw-milk, semi-hard, aged on traditional wooden shelves.
Made from the raw milk of native Krk pramenka sheep grazing on Helichrysum-italicum (magriž) pastures around Kornić. Aged 60–90 days. Firm paste, complex savoury flavour with the unmistakable immortelle aroma. Multiple Croatian Cheese Exhibition golds.
In breve
- Disponibile: Sì
- Spedizione: Sì
- Ritiro locale: Sì
Caratteristiche
- Native Krk pramenka
- Raw milk
- Aged 60–90 days
- Multi-medal winner
Correlati
URL canonico: https://www.madeinkrk.com/it/product/46 URL Markdown: https://www.madeinkrk.com/it/product/46.md Made in Krk — prodotti, esperienze e guide locali per l'isola di Krk, Croazia.