スズキの塩釜焼き

丸ごとのスズキを塩の殻で包んで焼き上げ、驚くほどしっとりと柔らかに仕上げます。

Main course · Medium

About

丸ごとのスズキを塩の殻で包んで焼き上げ、驚くほどしっとりと柔らかに仕上げます。

Tags: gluten-free

At a glance

• Prep time: 15 min
• Cook time: 40 min
• Total time: 55 min
• Servings: 4

Ingredients

Ingredients not listed in summary view — see full recipe on the canonical page.

see full recipe →

Instructions

Steps not listed in summary view — see full recipe on the canonical page.

see full recipe →

Related

• All recipes
• Local food
• All Locals (providers)

Canonical URL: https://www.madeinkrk.com/ja/recipe/kvarner-sea-bass-salt Markdown URL: https://www.madeinkrk.com/ja/recipe/kvarner-sea-bass-salt.md Made in Krk — local products, experiences, and guides for Krk island, Croatia.