Restaurant Cicibela

A family seafood restaurant on the Baška seafront operating since 1981, known for monkfish alla Cicibela and traditional Adriatic brodet.

Food & drink · Seafood Restaurant · Emila Geistlicha 22A, Baška, Krk

About

A family seafood restaurant on the Baška seafront operating since 1981, known for monkfish alla Cicibela and traditional Adriatic brodet.

Story

Cicibela has served the Baška waterfront since 1981, built on what the family describes as simplicity, authenticity and Mediterranean warmth. Signature plates include monkfish with shrimp and truffles served alla Cicibela, and a traditional octopus, cuttlefish and squid brodet with polenta. The restaurant carries a rating of roughly 4.4 out of 5 across several thousand reviews and participates in the island-wide Krk Food Story programme.

At a glance

• Established: 1981

Contact

• Website: https://cicibela.hr

Certifications

• Krk Food Story

Tags

• seafood
• baska
• krk-food-story
• brodet
• family-run
• since-1981
• waterfront

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